Chemistry + Nutrition and Food
Measure the vitamin C in fruit juices
Titrate juices with iodine and starch to compare how much vitamin C each contains.
- Intermediate
- 1 day
- Under 250
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Chemistry projects built around safe, household or school-lab chemicals: reactions, rates, acids and bases, electrochemistry, food and the environment.
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Chemistry + Nutrition and Food
Titrate juices with iodine and starch to compare how much vitamin C each contains.
Chemistry · Analytical Chemistry
Separate the dyes in marker pens on filter paper and calculate an Rf value for each colour.
Chemistry · Thermochemistry
Dissolve different salts in water and classify each as heating or cooling the water.
Chemistry · Analytical Chemistry
React eggshell with vinegar, measure the mass of carbon dioxide lost and calculate its purity.
Chemistry · Medicinal Chemistry
Find which antacid tablet neutralises the most acid per tablet and per rupee.
Chemistry + Environmental Science
Compare tap, well, bottled and rain water by how much soap each needs to form lather.
Chemistry + Crops, Soil and Horticulture
Test soil pH at ten spots round your school or home and draw a map of the results.
Chemistry · Food Chemistry
Burn nuts and snacks under a can of water and estimate the energy per gram of each.
Chemistry + Fashion and Craft
Dye cotton with turmeric, beetroot, onion skin and tea, and test which survives washing.
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